Describing himself as Arnold's Seminar Nutritionist, Balik opened his short pamphlet on gaining muscle with the often forgotten law that 'nothing beats persistence.' Produced alongside a pamphlet on gaining muscle, which we'll be discussing in a future post, Balik's Total Muscularity represents a great insight into the training philosophy of 1970s Muscle Beach bodybuilding. Sparing myself… Continue reading John Balik, Total Muscularity: SuperStar Nutrition (Santa Monica, 1979)
Tag: nutrition
K.V. Iyer on Diet and Health
Kolar Venkatesh Iyer, or K. V. Iyer (1897-1980), is one of the most fascinating Indian physical culturists of the twentieth century. Someone I have studied quite a bit in my own career, Iyer was a well-known figure in India, the United States, and Europe. Often submitting images of himself to physical culture magazines, Iyer struck… Continue reading K.V. Iyer on Diet and Health
Arthur Saxon, ‘My Ideas on Diet’, The Development of Physical Power (London, 1906).
Compared with his less fortunate brothers who box and run, the lifter has no restrictions as to diet. The man who boxes requires good wind and staying power, and he, therefore, has to care- fully limit his allowance of liquid, and has to exercise great care in his selection of foodstuffs, avoiding pastry, all starchy… Continue reading Arthur Saxon, ‘My Ideas on Diet’, The Development of Physical Power (London, 1906).
Guest Post: The Connection Between Nutrition and Oral Health
Nutrition plays an integral role in every aspect of our health, and its significance extends far beyond simply maintaining a healthy weight or providing energy for daily activities. The foods we consume have a profound impact on our overall well-being, including our oral health. Often overlooked, the relationship between nutrition and oral health is intricate… Continue reading Guest Post: The Connection Between Nutrition and Oral Health
Mark Berry, ‘Determining Proper Proportions’, Physical Training Simplified (c. 1930s)
If this present volume serves no other purposes, I want it to satisfy every reader in seeking the solution of one problem. And that is to be able to offer a means of arriving at satisfactory understanding on the matter of correct physical proportions for men of all types. So many ideal tables have been… Continue reading Mark Berry, ‘Determining Proper Proportions’, Physical Training Simplified (c. 1930s)
Jay Jacobsen, ‘Carbohydrates Are Not The Devil! All Aboard The Carbohydrate-Glycemic Train’, Planet Muscle (March – April 2003)
Carbohydrates... those omnipresent fruits, yams, grains and vegetables, are older than mankind. In recorded history, it appears that the Egyptian culture was the first to 'mill' their high-energy grain, removing fiber, as well as much of the nutrition. Bingo—mankind had its first refined carbohydrates. Sugar was first introduced into Europe around 700 AD when Arabian… Continue reading Jay Jacobsen, ‘Carbohydrates Are Not The Devil! All Aboard The Carbohydrate-Glycemic Train’, Planet Muscle (March – April 2003)
Guest Post: The History of Sports Nutrition
We have come a long way in terms of boosting our workout performance by fine-tuning all the habits that surround that single one, and in particular, by refining our menus to suit our goals. Athletes have always done their absolute best to find that perfect ratio when it comes to food intake in order to… Continue reading Guest Post: The History of Sports Nutrition
Thomas Inch’s Diet
One of the strongest men of the early twentieth-century, Thomas Inch was known in both Great Britain and the United States for his feats of strength. Unlike others however, Inch was hardly strict with his diet. In fact Inch was recorded as saying There is nothing so wearisome as having to be extremely particular about what one… Continue reading Thomas Inch’s Diet
Guest Post: What “dieting” meant to people in the 1900s
Dieting in the 1900s The concept of “dieting” has been around for a very, very long time. If historical data is to be believed, people have been convinced about the power of dieting for as long as 500 years now. Can people control their body weight and composition by controlling what they eat, when they… Continue reading Guest Post: What “dieting” meant to people in the 1900s
Steve Reeves’ Competition Diet
For many Steve Reeves was the epitome of bodybuilding. Alongside John Grimek, he helped to define a mid-century Iron Game obsessed with beauty, strength and uncompromising health. Though undoubtedly blessed with fantastic genetics, Reeves was known for his work ethic and attention to detail when it came to his diet. Coming from the Steve Reeves… Continue reading Steve Reeves’ Competition Diet
